Drinks Menu

Soft Drinks
Coffee & Tea
Cocktails
Beer
Sake

Soft Drinks

Fresh watermelon blended into a crisp, cooling non-alcoholic drink — naturally sweet and endlessly refreshing.
Teakwood serves coffee with a Thai twist — espresso, coconut-infused drinks, and creative zero-proof options to complement bold flavors.

Coffee & Tea

Experience coffee reimagined: rich espresso paired with tropical coconut, bringing a Thai-inspired twist to a café favorite.

Oat milk +$1

Teakwood Cocktails

Juicy pineapple adds tropical brightness and acidity, creating a refreshing zero-proof cocktail that pairs perfectly with bold Thai flavors.
Our wine list features small-batch, food-friendly selections chosen to complement bold Thai flavors and premium steakhouse cuts.
From zesty orange to vibrant citrus, these flavors add lift and balance to our Thai-inspired cocktails.

Beer

By the Bottle/Can

Teakwood celebrates Thailand’s growing craft beer scene with unique brews rarely found in NYC—crisp, flavorful, and designed to complement spice and heat.

Wines

Glass / Bottle

Red 

Chilled Red

Unique wine program in Tribeca featuring small-batch wines curated to pair with Thai-inspired seafood, curries, and premium meats.

Glass/ Bottle

White

Sparkling

Teakwood’s wine program goes beyond the ordinary—showcasing independent producers and distinctive bottles crafted to pair with the spice, seafood, and richness of our Thai chophouse menu.

Rosé & Orange

Unique sake program in Tribeca featuring artisanal selections curated to complement Thai curries, seafood, and grilled meats.

Sake

Glass / Bottle

By the Glass

At Teakwood, mezcal meets Thai cuisine — its earthy smoke pairs with fiery chiles, fresh herbs, and grilled meats.

Spirits

Whiskey,  Rye  &  Bourbon

By The Pour

Japanese Whisky

Potatoes used in Thai Massaman Curry, a rich and flavorful dish at Teakwood Tribeca.
Bamboo shoots, a classic ingredient in Thai stir-fries and curries at Teakwood NYC.

Vodka

Rums / Cachaça

Tequila & Mezcal

Fresh mint leaves for Thai salads, cocktails, and curries at Teakwood Thai Chophouse.

Gin

Cognacs / Brandy / Apéritifs / Digestifs

Fresh mango cubes, a tropical fruit used in Thai salads, desserts, and cocktails at Teakwood Thai Chophouse in downtown Manhattan.
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